• Bars, restaurants navigating COVID-19 spike on busiest night of year

    13 days ago - By Wood TV

    GRAND RAPIDS, Mich. - With COVID-19 cases reaching high levels in West Michigan, bars and restaurants are working to navigate the risk as many people gather with friends and family the night before Thanksgiving.
    It is often referred to as “the busiest bar night of the year” and businesses are wondering what the final customer volume will be in 2021.
    Chris Cutting, the general manager of the downtown Peppino's Pizzeria and Sports Grille, says the business is continuing to take precautions by spacing tables, staggering seating and using expanded sanitation...
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